About

Advantage is our Processes and Technology

Food Culture Inc. is able to produce large amounts of product and deliver it to the end user because of the systems we have put into place. Our customized proprietary software tracks orders for delivery and sources the best prices from suppliers, so our brands and brand partners can have “Just in Time” inventories, thereby keeping food costs down.
 

Our kitchen staff has systems and processes in place to fulfill large orders for thousands of people or small orders for one person with the same quality every time. Each menu is designed with the process in mind. Some recipes hold their quality when frozen and others are better when delivered fresh. Menus are created knowing how the meal is going to be processed, delivered, stored, and consumed to provide the best meal experience possible.


 The delivery division uses the technology to plan, facilitate, and track the last mile delivery of food to the customer. The systems enable our brands to provide different delivery services based on the type of order placed. Whether it is an “on demand” order, a meal subscription service, a large event, or a corporate lunch, our systems facilitate the best delivery plan possible.